Three Greek bars on the World’s 50 Best list of 2025

• By Chrysa Kakiori

Athens continues to constitute its ain past connected the planetary good drinking scene. In this year’s database of the World’s 50 Best Bars 2025, 3 Greek bars stood retired among the world’s top, and not by chance. From the circular doctrine of Line, to the timeless glamour of Baba au Rum and the unconventional freshness of The Bar successful Front of the Bar, the Greek superior shows that it has a civilization with depth, individuality and consistency.

Line – No. 8

Line, astatine the intersection of Kypseli and Metaxourgeio, remains the astir experimental barroom successful the metropolis and 1 of the astir talked astir projects internationally. With a circular system philosophy, in-house fermentations (fruit wines, sour beers, sourdough), and a farm-to-glass approach, Line doesn’t conscionable marque drinks, it besides produces the earthy materials for them. The squad transforms by-products into originative ingredients, portion cocktails similar the Delusional Margarita (reposado tequila with savory touches) redefine classics. Its No. 8 presumption comes arsenic a earthy continuation of a dependable upward trajectory (No. 12 successful 2023, No. 6 successful 2024), confirming that the Athenian barroom tin basal connected the aforesaid level arsenic the astir precocious concepts successful London oregon Copenhagen.

Baba au Rum – No. 27

Baba au Rum needs nary introduction. For much than 15 years, it has been a notation constituent for the planetary bartender community, with 1 of the astir implicit rum collections successful the satellite (400+ labels) and a barroom that has created a “school”. This year, successful summation to its beingness connected the database (No. 27), it besides received the peculiar Rémy Martin Legend of the List 2025 award, for its timeless power and consistency.
Its signature benignant remains originative and adventurous: cocktails similar the Beatnik Paloma beryllium that contented and innovation tin coexist successful the aforesaid glass.

The Bar successful Front of the Bar – No. 47 (New entrance)

Among the constrictive streets of Petraki, The Bar successful Front of the Bar proved that size does not matter. With zero interior capacity, humorous illuminated signs and an implicit zero-waste philosophy, the tiny thoroughfare barroom has entered the Top-50 for the archetypal clip (from the extended 51–100 of 2024). Every time it proposes 8 signature drinks made exclusively from “leftovers” of preparation, arsenic a timely enactment of sustainability. Its introduction into the database shows that the Athenian country remains unfastened to caller ideas, wit and biology awareness.

Greek good drinking

This year’s beingness of 3 Athenian bars successful the World’s 50 Best Bars 2025 database maps a metropolis that present participates arsenic successful the planetary treatment connected taste, sustainability and design. From fermentation and reuse to specialization and experimentation, Athens present has a scope of techniques, styles and identities.

Beyond prestige, specified distinctions besides heighten experiential tourism, with travelers from each implicit the satellite present coming to Athens not lone for its restaurants, but besides for the good drinking that flourishes successful each corner.

Last but not least, Barro Negro Athens confirmed its spot connected the planetary representation of good drinking, taking No. 62 successful this year’s database of The World’s 50 Best Bars (extended 51–100). The brainchild of George Kavaklis and Stelios Papadopoulos, the barroom connected Ioannou Paparrigopoulou Street has go synonymous with tequila and mezcal successful Athens, honoring the contented of Mexico with respect, method and creativity.