Lesvos is gearing up to erstwhile again big 1 of its astir important taste events successful the Lesvos Food Fest.
The 2025 variation (and sixth overall) will take spot from 2-6 July, with it travelling to 5 areas of the island: Mytilene, Agia Paraskevi, Molyvos, Sigri, and Petra.

The festival returns with renewed vigor arsenic it highlights the gastronomic wealth and taste individuality of the Lesvos countryside.
Each stop will spot participants dive into the section flavours, the smells of the Lesvos land, and the habits that signifier a special way of beingness astir food.

The festival programme includes acquisition seminars, cooking workshops that will adjacent take spot successful location yards, tastings of section products, instauration of recipes with cardinal ingredients from Lesbos production, unrecorded cooking for young and old, arsenic well arsenic taste activities such arsenic parties, concerts, traditional feasts and revivals of customs related to the table and the corporate acquisition of food.

It will erstwhile again big renowned chefs and professionals from the catering and hospitality industry, some from the nationalist and backstage sectors.
The main nonsubjective of the enactment is to beforehand the Lesvos land, the landscape, the radical and the special ambiance of the island.

Lesvos, aft all, has ever been a crossroads of cultures and culinary influences, something that is reflected successful the recipes, earthy materials, and techniques that person survived and evolved implicit time.

The main organiser of the lawsuit is the Molyvos Tourism Board, while each portion participates with its ain team of collaborators.

Specifically, the Cultural Foundation of Piraeus Bank, the Natural History Museum of the Petrified Forest of Lesvos, the Cultural Association of Petras, the Hotel Zaira, and the Association of Restaurateurs and Related Professionals of Molyvos are contributing to this effort.